August 22, 2016

For the crust:

2 cups all-purpose flour, sifted

1 teaspoon salt

2⁄3 cup butter or 2⁄3 cup shortening softened

5-7 tablespoons cold water

DIRECTIONS

Put flour into a mixing bowl with the butter. HACK: if butter is still hard, place in microwave for 10-12 s...

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Division of Natural Sciences

Indiana Wesleyan University

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